Brew
The techniques and tiny adjustments I’m learning at my own coffee counter.
Coffee, travel + the process
My journey learning
to make a better cup.
Not perfect, but great for me!Read the journal →
Why keep notes
The ritual matters.
So does the record.
I love the taste, the technique, and the small puzzle behind every coffee. BurrBean is where I keep the beans I discover, the methods I try, and what I want to remember for next time.
A little about me →Taste
Beans from different roasters, regions, and the places I’m lucky enough to visit.
Remember
Honest notes about the good cups, the bad shots, and what I’ll change next time.
From my notebook · 02
A Great Cappuccino at Cure Coffee in Wuhu
I found Cure Coffee while visiting Wuhu for work and had one of the best cappuccinos I've had in recent memory.
Read the story →
Coffee and travel · 4 minute readThe journal
More from my notebook.
Espresso technique · 9 minute read
How to Dial In Espresso With a New Bag of Beans
The three-to-five-shot routine I use with a new bag: fix the dose, weigh the yield, change one variable, taste, and write down what happened.
Read the story →Beans, brews, places, and the notes worth keeping.
Read my story →